I'm Justin Schwartz, an Executive Cookbook Editor for Houghton Mifflin Harcourt. My opinions are my own and have nothing to do with my employer. I'm an occasional food writer and wannabe photographer, and this blog is about what I'm up to these days. I'm the author of Veg Out Vegetarian Guide to New York City and The Marshmallow Fluff Cookbook. You can email me at justin at justinschwartz.com. I'm also on Instagram.
A lot of the books I write about are ones I've edited, so my opinions are very biased. And if I didn't work on the book, someone probably gave it to me for free. So keep that in mind before you take my word for it. Sometimes I just like to give a shout-out to my friends.
- @NYCFoodieFinder @GFreeBlondie nice meeting you both in real life 1 hour ago
- LOVE this Easter cheese ball video by @thepaperdoll_ta -- recipe by @mbuffardi @HMHCooks instagram.com/p/nBUQZVqKQP/ 2 days ago
- A few more days to enter the awesome #womfoodraiser raffle eventbrite.com/e/foodraiser-r… 3 days ago
Category Archives: New York City
Last year I went to a food truck event on Governors Island. The line for the ferry was hundreds of people long, but I decided to wait it out. When I finally got to the free-admission event, every one of … Continue reading
I have a few friends working for cool-sounding start-up companies, but when they get down to explaining the concept behind the business, I bet sometimes I’m making a very perplexed expression on my face. In fact I probably did that … Continue reading
My blog isn’t known for being controversial, but this is a hot topic lately, ever since Domino’s announced they were offering a gluten-free pizza crust. I feel great now that I’m gluten-free, better than ever actually, but I was never … Continue reading
One of the many great things about New York City in the summertime is that we have so many food festivals — Smorgasburg, DeKalb Market, New Amsterdam Market, Hester Street Fair. If you know me in real life, then you’ve … Continue reading