Comments for Justcook NYC

Comment on one year gluten-free by justcooknyc

justcooknyc — Wed, 12 Jun 2013 04:12:45 +0000

thanks so much for your thoughtful comment

Comment on cheesy and bacon-y by justcooknyc

justcooknyc — Wed, 12 Jun 2013 04:12:06 +0000

that’s so great!

Comment on cheesy and bacon-y by Shelley

Shelley — Wed, 12 Jun 2013 01:26:12 +0000

Made this last night for brinner, added sauted onions and mushrooms with the middle cheese layer. Huge hit!!! Thanks for the recipe.

Comment on one year gluten-free by EM

EM — Tue, 11 Jun 2013 16:43:49 +0000

Justin, thanks for writing this great article. I suffered for 5 years before I was diagnosed with celiac in 2006, and your article definitely reflected what I was through. Because celiac is not well-known at the time, and around 2005, I was scared to eat anything and ended up stopped eating pretty much anything. At that time, I rather to be hungry than dealing with the aftermath. I lost over 40 lbs in a span of 2 months, and I wasn’t healthy at all.

Since going on GF, my weight went back up, not bloated, no uncontrollable projectile vomit, no skin issue, no brain fog, no washroom issue, and with lots of energy.

It is really great of you writing this article. Not only it helps others to understand the benefit of GF, it also helps others to seek medical help if having some of those symptoms that listed.

Yes, I do need to find a GF restaurant in NYC.

Comment on time for a change — going gluten-free by Zucchini Noodles with Pan-fried Tofu | move-foods

Zucchini Noodles with Pan-fried Tofu | move-foods — Sun, 09 Jun 2013 08:24:37 +0000

[…] was also partly influenced by a recent conversation with my friend Justin, who has gone gluten-free and says he has never felt better. I’m not going gluten-free, but […]