this is a cool cookbook

For the record, I don’t really do brunch. Actually I love breakfast, but you’ll never find me downtown at a sidewalk cafe paying $15 for an omelet and sipping mimosas. But when I’m home on a lazy weekend, I don’t mind making something extra yummy in the morning, and

frittata obsession

A little more about me —  when I find something I like, I get really into it. (We’re talking about recipes now, but this probably applies to most things in my life.) My idea of a great cookbook is one that offers inspiration. You follow the recipes by the book the first time, and then … More frittata obsession